Indonesia

Minimum standards and guidelines on actions to protect children from the harmful impact of marketing of food and non-alcoholic beverages in the ASEAN region

This report outlines the minimum standards and guidelines for ASEAN Member States to protect children from the harmful impacts of food and non-alcoholic beverage marketing. It also includes a rationale for strengthening legislation, guidelines for developing, implementing, enforcing, and monitoring legislation, and an overview of existing unhealthy food marketing regulations in the region.

National Food and Nutrition Action Plan (RAN-PG) 2021-2024 (Rencana Aksi Nasional Pangan Dan Gizi)

National action plan to improve nutrition and food security in Indonesia. It includes a 2024 goal to halt the rise in obesity. (Document in Indonesian)

Regulation of the Food and Drug Supervisory Agency Number 26 of 2021 concerning Information on Nutritional Values on Processed Food Labels

Indonesian law on nutrient labelling on foods. Document in Indonesian

Ban on marketing condensed milk to children

The Food and Drug Monitoring Agency (BPOM) in a circular letter dated May 22 called on all producers and distributors to refrain from these deceptive marketing strategies. The directive also bans showing the ads to kids below the age of five or using the product in TV programs for children.

Healthy Living Community Movement (GERMAS)

Gerakan Maysyarakat Hidup Sehat (GERMAS) is a movement to promote healthy lifestyles in Indonesia. It is involved in initiatives and programmes to: increase physical activity; promote healthy lifestyle behaviours; provide healthy food and improve nutrition; increase disease prevention; improve the environment; and increase health education. This Presidential Instruction outlines steps for ministers, officials, and mayors to implement GERMAS through policy, including by increasing the provision of community sports facilities and increasing domestic fruit and vegetable production among others. (Document in Indonesian)

National Multisectoral Action Plan for Prevention and Control of NCD - Indonesia

This coordination mechanism was reported to the WHO Global Nutrition Policy Review 2016-2017

NCD Country Profiles 2018 (Obesity Targets)

The profiles also provide data on the key metabolic risk factors, namely raised blood pressure, raised blood glucose and obesity and National Targets on Obesity (as of 2017)

Obesity Treatment Guidelines

Report in Indonesian. These are understood to be National Obesity Treatment Guidelines

National Action Plan for the Prevention and Control of Non-Communicable Disease 2015-2019

Identification, Evaluation and Treatment of Overweight and Obesity in Adults: Clinical Practice Guidelines of the Obesity Clinic, Wellness Cluster Cipto Mangunkusumo Hospital, Jakarta, Indonesia

The aim of the clinical practice guidelines was to provide the best evidence-based recommendation for diagnosis, evaluation and multidisciplinary management of overweight and obesity in the adult population

National Food and Nutrition Action Plan 2011-2015 (Rencana Aksi Nasional Pangan Dan Gizi)

This plan was developed to provide guidance in implementing food and nutritional development at national, provincial, district levels.

GNPR 2016-17 (q7) Breastfeeding promotion and/or counselling

WHO Global Nutrition Policy Review 2016-2017 reported the evidence of breastfeeding promotion and/or counselling (q7)

Marketing of Breast-Milk Substitutes: National Implementation of the International Code Status Report 2016 (Promotion of Breastfeeding)

The 2016 report provides information on the status of implementing the International Code of Marketing of Breast-milk Substitutes and subsequent relevant World Health Assembly resolutions (“the Code”) in and by countries. The report also identifies in which countries they actively promote the benefits of breastfeeding.