American Samoa
- Overview
- Obesity prevalence
- Population breakdowns
- Drivers
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National obesity risk *7.5/10This is a composite ‘obesity risk’ score (out of 10, the highest risk) based on obesity prevalence, rate of increase, likelihood of meeting the 2025 target, treatment indicator and childhood stunting levels.
* Based on estimated data. For more information see Publications
Obesity prevalence
Adults, 2004
Survey type: | Measured |
Age: | 25-64 |
Sample size: | 1969 |
Area covered: | National |
References: | American Samoa STEPS Survey 2004. Available at https://www.who.int/ncds/surveillance/steps/AmericanSamoaSTEPSReport.pdf (last accessed 18.08.2020) |
Unless otherwise noted, overweight refers to a BMI between 25kg and 29.9kg/m², obesity refers to a BMI greater than 30kg/m². |
Overweight/obesity by age
Adults, 2004
Sample size: | 1969 |
Area covered: | National |
References: | American Samoa STEPS Survey 2004. Available at https://www.who.int/ncds/surveillance/steps/AmericanSamoaSTEPSReport.pdf (last accessed 18.08.2020) |
Unless otherwise noted, overweight refers to a BMI between 25kg and 29.9kg/m², obesity refers to a BMI greater than 30kg/m². |
Estimated per capita fruit intake
Adults, 2017
Survey type: | Measured |
Age: | 25+ |
References: | Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/ |
Definitions: | Estimated per-capita fruit intake (g/day) |
Estimated per-capita processed meat intake
Adults, 2017
Survey type: | Measured |
Age: | 25+ |
References: | Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/ |
Definitions: | Estimated per-capita processed meat intake (g per day) |
Estimated per capita whole grains intake
Adults, 2017
Survey type: | Measured |
Age: | 25+ |
References: | Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/ |
Definitions: | Estimated per-capita whole grains intake (g/day) |