• Przegląd
  • Występowanie otyłości
  • Trendy na przestrzeni czasu
  • Podziały ludności
  • Czynniki sprzyjające otyłości
  • Choroby współistniejące
  • Oddziaływanie ekonomiczne
  • Polityka
  • Contextual factors
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Contextual factors

Występowanie otyłości

Dorośli, 2016-2017

Typ ankiety:Dane obserwowane
Wiek:15+
Liczebność próby:6233
Objęty obszar:Krajowe
Bibliografia:Encuesta Nacional de Salud. Chile. 2016-2017 https://www.minsal.cl/wp-content/uploads/2017/11/ENS-2016-17_PRIMEROS-RESULTADOS.pdf (Last accessed 04.08.20)
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Dorośli, 2009-2010

Typ ankiety:Dane obserwowane
Wiek:15+
Liczebność próby:5416
Objęty obszar:Krajowe
Bibliografia:Encuesta Nacional de Salud. Chile. 2009-2010. https://www.minsal.cl/portal/url/item/bcb03d7bc28b64dfe040010165012d23.pdf (Last accessed 04.08.20)
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Dorośli, 2003

Typ ankiety:Dane obserwowane
Wiek:17+
Liczebność próby:3619
Objęty obszar:Krajowe
Bibliografia:2003 ENS Report. Final results on the National Health Survey. Http://epi.minsal.cl/epi/html/invest/ENS/informeFinalENS.pdf.
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Dorośli, 1992

Typ ankiety:Dane obserwowane
Wiek:15+
Liczebność próby:Not specified
Bibliografia:Uauy R, Albal C, Kain J. Obesity Trends in Latin America: Transiting from Under-to Overweight. Journal of Nutrition 2001;131:S893-S899
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Dorośli, 1988

Typ ankiety:Dane obserwowane
Wiek:15+
Liczebność próby:Not specified
Objęty obszar:Regionalne
Bibliografia:Berrios X, Jadue I, Zenteno J, Ross MI, Rodriguez H. Prevalencia de factores de riesgo para enfermedades cronicas. Estudio de la poblacion general de la region Metropolitana, 1986-1987. Rev. Med. Chile. 1990;118:597-604
Uwagi:Urban population
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Dzieci, 2013

Typ ankiety:Dane deklarowane
Wiek:13-17
Liczebność próby:2049
Objęty obszar:Krajowe
Bibliografia:Global School-based Student Health Survey (GSHS), Fact Sheet available at https://www.who.int/ncds/surveillance/gshs/2013_Chile_GSHS_fact_sheet.pdf
Cutoffs:WHO

Dzieci, 2002

Typ ankiety:Dane obserwowane
Wiek:6
Liczebność próby:17080 (4-6 year olds)
Objęty obszar:Krajowe
Bibliografia:Kain J, Uauy R, Vio F and Albana. 2002. Trends of overwieght and obesity prevalence in Chilean children: comparism of three definitions. European Journal of Clinical Nutrition, 56: 200 - 204.
Uwagi:IOTF Cut off. Reference: Cole TJ, Bellizzi MC, Flegal KM, Dietz WH. Establishing a standard definition for child overweight and obesity worldwide: International survey. BMJ. 2000 May 6;320(7244):1240-3.
Cutoffs:IOTF

Dzieci, 2000

Typ ankiety:Dane obserwowane
Wiek:6
Liczebność próby:199444
Bibliografia:Kain J, Uauy R, Vio F, Albala C. Trends in overweight and obesity prevalence in Chilean children: comparison of three definitions. European Journal of Clinical Nutrition 2002;56:200-204
Uwagi:IOTF Cut off. Reference: Cole TJ, Bellizzi MC, Flegal KM, Dietz WH. Establishing a standard definition for child overweight and obesity worldwide: International survey. BMJ. 2000 May 6;320(7244):1240-3.
Cutoffs:IOTF

Dzieci, 1990

Typ ankiety:Dane obserwowane
Wiek:6
Liczebność próby:Not specified
Bibliografia:Kain J, Uauy R, Vio F, Albala C. Trends in overweight and obesity prevalence in Chilean children: comparison of three definitions. European Journal of Clinical Nutrition 2002;56:200-204
Uwagi:IOTF Cut off. Reference: Cole TJ, Bellizzi MC, Flegal KM, Dietz WH. Establishing a standard definition for child overweight and obesity worldwide: International survey. BMJ. 2000 May 6;320(7244):1240-3.
Cutoffs:IOTF

Dzieci, 1987

Typ ankiety:Dane obserwowane
Wiek:6
Liczebność próby:166891
Bibliografia:Kain J, Uauy R, Vio F, Albala C. Trends in overweight and obesity prevalence in Chilean children: comparison of three definitions. European Journal of Clinical Nutrition 2002;56:200-204
Uwagi:IOTF Cut off. Reference: Cole TJ, Bellizzi MC, Flegal KM, Dietz WH. Establishing a standard definition for child overweight and obesity worldwide: International survey. BMJ. 2000 May 6;320(7244):1240-3.
Cutoffs:IOTF

Nadwaga/otyłość według wykształcenia

Dorośli, 2016-2017

Typ ankiety:Dane obserwowane
Wiek:15+
Liczebność próby:6233
Objęty obszar:Krajowe
Bibliografia:Encuesta Nacional de Salud. Chile. 2016-2017 https://www.minsal.cl/wp-content/uploads/2017/11/ENS-2016-17_PRIMEROS-RESULTADOS.pdf (Last accessed 04.08.20)
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Nadwaga/otyłość według wieku

Dorośli, 2016-2017

Typ ankiety:Dane obserwowane
Liczebność próby:6233
Objęty obszar:Krajowe
Bibliografia:Encuesta Nacional de Salud. Chile. 2016-2017 https://www.minsal.cl/wp-content/uploads/2017/11/ENS-2016-17_PRIMEROS-RESULTADOS.pdf (Last accessed 04.08.20)
O ile nie zaznaczono inaczej, nadwaga odnosi się do BMI między 25 kg a 29,9 kg/m², otyłość odnosi się do BMI powyżej 30 kg/m².

Niewystarczająca aktywność fizyczna

Dorośli, 2016

Bibliografia:Guthold R, Stevens GA, Riley LM, Bull FC. Worldwide trends in insufficient physical activity from 2001 to 2016: a pooled analysis of 358 population-based surveys with 1.9 million participants. Lancet 2018 http://dx.doi.org/10.1016/S2214-109X(18)30357-7

Mężczyźni, 2016

Bibliografia:Guthold R, Stevens GA, Riley LM, Bull FC. Worldwide trends in insufficient physical activity from 2001 to 2016: a pooled analysis of 358 population-based surveys with 1.9 million participants. Lancet 2018 http://dx.doi.org/10.1016/S2214-109X(18)30357-7

Kobiety, 2016

Bibliografia:Guthold R, Stevens GA, Riley LM, Bull FC. Worldwide trends in insufficient physical activity from 2001 to 2016: a pooled analysis of 358 population-based surveys with 1.9 million participants. Lancet 2018 http://dx.doi.org/10.1016/S2214-109X(18)30357-7

Dzieci, 2016

Typ ankiety:Dane deklarowane
Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, https://apps.who.int/gho/data/node.main.A893ADO?lang=en (last accessed 16.03.21)
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Chłopcy, 2016

Typ ankiety:Dane deklarowane
Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, https://apps.who.int/gho/data/node.main.A893ADO?lang=en (last accessed 16.03.21)
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Dziewczęta, 2016

Typ ankiety:Dane deklarowane
Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, https://apps.who.int/gho/data/node.main.A893ADO?lang=en (last accessed 16.03.21)
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Dzieci, 2010

Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A893?lang=en
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Chłopcy, 2010

Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A893?lang=en
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Dziewczęta, 2010

Wiek:11-17
Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A893?lang=en
Uwagi:% of school going adolescents not meeting WHO recommendations on Physical Activity for Health, i.e. doing less than 60 minutes of moderate- to vigorous-intensity physical activity daily.
Definicje (dostępne tylko w języku angielskim):% Adolescents insufficiently active (age standardised estimate)

Średnia dzienna częstotliwość spożycia gazowanych napojów bezalkoholowych

Dzieci, 2009-2015

Typ ankiety:Dane obserwowane
Wiek:12-17
Bibliografia:Beal et al. (2019). Global Patterns of Adolescent Fruit, Vegetable, Carbonated Soft Drink, and Fast-food consumption: A meta-analysis of global school-based student health surveys. Food and Nutrition Bulletin. https://doi.org/10.1177/0379572119848287 sourced from Food Systems Dashboard http://www.foodsystemsdashboard.org/food-system

Estimated per capita fruit intake

Dorośli, 2017

Typ ankiety:Dane obserwowane
Wiek:25+
Bibliografia:Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/
Definicje (dostępne tylko w języku angielskim):Estimated per-capita fruit intake (g/day)

Liczba osób spożywających owoce rzadziej niż raz dziennie

Dzieci, 2009-2015

Typ ankiety:Dane obserwowane
Wiek:12-17
Bibliografia:Global School-based Student Health Surveys. Beal et al (2019). Global Patterns of Adolescent Fruit, Vegetable, Carbonated Soft Drink, and Fast-food consumption: A meta-analysis of global school-based student health surveys. Food and Nutrition Bulletin. https://doi.org/10.1177/0379572119848287. Sourced from Food Systems Dashboard http://www.foodsystemsdashboard.org/food-system
Definicje (dostępne tylko w języku angielskim):Prevalence of less-than-daily fruit consumption (% less-than-daily fruit consumption)

Liczba osób spożywających warzywa rzadziej niż raz dziennie

Dzieci, 2009-2015

Typ ankiety:Dane obserwowane
Wiek:12-17
Bibliografia:Beal et al. (2019). Global Patterns of Adolescent Fruit, Vegetable, Carbonated Soft Drink, and Fast-food consumption: A meta-analysis of global school-based student health surveys. Food and Nutrition Bulletin. https://doi.org/10.1177/0379572119848287 sourced from Food Systems Dashboard http://www.foodsystemsdashboard.org/food-system
Definicje (dostępne tylko w języku angielskim):Prevalence of less-than-daily vegetable consumption (% less-than-daily vegetable consumption)

Średnia tygodniowa częstotliwość spożywania fast foodów

Dzieci, 2009-2015

Wiek:12-17
Bibliografia:Beal et al. (2019). Global Patterns of Adolescent Fruit, Vegetable, Carbonated Soft Drink, and Fast-food consumption: A meta-analysis of global school-based student health surveys. Food and Nutrition Bulletin. https://doi.org/10.1177/0379572119848287 sourced from Food Systems Dashboard http://www.foodsystemsdashboard.org/food-system

Szacunkowe spożycie przetworzonego mięsa na mieszkańca

Dorośli, 2017

Typ ankiety:Dane obserwowane
Wiek:25+
Bibliografia:Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/
Definicje (dostępne tylko w języku angielskim):Estimated per-capita processed meat intake (g per day)

Estimated per capita whole grains intake

Dorośli, 2017

Typ ankiety:Dane obserwowane
Wiek:25+
Bibliografia:Global Burden of Disease, the Institute for Health Metrics and Evaluation http://ghdx.healthdata.org/
Definicje (dostępne tylko w języku angielskim):Estimated per-capita whole grains intake (g/day)

Zdrowie psychiczne – zaburzenia depresyjne

Dorośli, 2015

Bibliografia:Prevalence data from Global Burden of Disease study 2015 (http://ghdx.healthdata.org) published in: Depression and Other Common Mental Disorders: Global Health Estimates. Geneva:World Health Organization; 2017. Licence: CC BY-NC-SA 3.0 IGO.
Definicje (dostępne tylko w języku angielskim):% of population with depression disorders

Zdrowie psychiczne – zaburzenia lękowe

Dorośli, 2015

Bibliografia:Prevalence data from Global Burden of Disease study 2015 (http://ghdx.healthdata.org) published in: Depression and Other Common Mental Disorders: Global Health Estimates. Geneva:World Health Organization; 2017. Licence: CC BY-NC-SA 3.0 IGO.
Definicje (dostępne tylko w języku angielskim):% of population with anxiety disorders

Rak przełyku

Mężczyźni, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak piersi

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak jelita grubego

Mężczyźni, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak trzustki

Mężczyźni, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak pęcherzyka żółciowego

Mężczyźni, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak nerki

Mężczyźni, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Rak macicy

Kobiety, 2020

Wiek:20+
Objęty obszar:Krajowe
Bibliografia:Ferlay J, Ervik M, Lam F, Colombet M, Mery L, Piñeros M, Znaor A, Soerjomataram I, Bray F (2020). Global Cancer Observatory: Cancer Today. Lyon, France: International Agency for Research on Cancer. Available from: https://gco.iarc.fr/today, accessed 10.01.2087
Definicje (dostępne tylko w języku angielskim):Age-standardized indicence rates per 100 000

Podwyższone ciśnienie tętnicze

Dorośli, 2015

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A875?lang=en
Definicje (dostępne tylko w języku angielskim):Age Standardised estimated % Raised blood pressure 2015 (SBP>=140 OR DBP>=90).

Mężczyźni, 2015

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A875?lang=en
Definicje (dostępne tylko w języku angielskim):Age Standardised estimated % Raised blood pressure 2015 (SBP>=140 OR DBP>=90).

Kobiety, 2015

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A875?lang=en
Definicje (dostępne tylko w języku angielskim):Age Standardised estimated % Raised blood pressure 2015 (SBP>=140 OR DBP>=90).

Podwyższony poziom cholesterolu

Dorośli, 2008

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A885
Definicje (dostępne tylko w języku angielskim):% Raised total cholesterol (>= 5.0 mmol/L) (age-standardized estimate).

Mężczyźni, 2008

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A885
Definicje (dostępne tylko w języku angielskim):% Raised total cholesterol (>= 5.0 mmol/L) (age-standardized estimate).

Kobiety, 2008

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A885
Definicje (dostępne tylko w języku angielskim):% Raised total cholesterol (>= 5.0 mmol/L) (age-standardized estimate).

Podwyższony poziom glukozy we krwi na czczo

Mężczyźni, 2014

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A869?lang=en
Definicje (dostępne tylko w języku angielskim):Age Standardised % raised fasting blood glucose (>= 7.0 mmol/L or on medication).

Kobiety, 2014

Bibliografia:Global Health Observatory data repository, World Health Organisation, http://apps.who.int/gho/data/node.main.A869?lang=en
Definicje (dostępne tylko w języku angielskim):Age Standardised % raised fasting blood glucose (>= 7.0 mmol/L or on medication).

Występowanie cukrzycy

Dorośli, 2021

Wiek:20-79
Objęty obszar:Krajowe
Bibliografia:Reproduced with kind permission International Diabetes Federation.  IDF Diabetes Atlas, 10th edn. Brussels, Belgium:International Diabetes Federation, 2021. http://www.diabetesatlas.org
Definicje (dostępne tylko w języku angielskim):Age-adjusted comparative prevalence of diabetes, %

Dorośli, 2019

Wiek:20-79
Bibliografia:Reproduced with kind permission International Diabetes Federation. IDF Diabetes Atlas, 9th edn. Brussels,Belgium: 2019. Available at: https://www.diabetesatlas.org
Definicje (dostępne tylko w języku angielskim):Diabetes age-adjusted comparative prevalence (%).

Dorośli, 2017

Bibliografia:Reproduced with kind permission of IDF, International Diabetes Federation. IDF Diabetes Atlas, 8th edition. Brussels, Belgium: International Diabetes Federation, 2017. http://www.diabetesatlas.org
Definicje (dostępne tylko w języku angielskim):Diabetes age-adjusted comparative prevalence (%).

Economic impact of overweight and obesity

Country comparisons

You can choose to compare this country’s data with the data for up to four other countries.

Policies, Interventions and Actions

Guias Alimentarias para Chile (Dietary Guidelines for Chile)

A new dietary guideline with a focus on sustainability and the use of fresh unprocessed foods. The guideline is currently only available in Spanish

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Year(s):2022 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:www.minsal.cl
Linked document:Download linked document
References:Ministerio de Salud (2022). Guias Alimentarias para Chile. Ministerio de Salud, Santiago

Obesity in adults: Clinical practice guideline adapted for Chile

The Chilean Society of Bariatric and Metabolic Surgery, together with other scientific societies, led a process for adapting the Canadian clinical practice guideline for obesity in adults for Chile. The aim of the Canadian guideline, among its main objectives, was to propose changes in obesity management using a chronic disease framework and focusing on improving patient-centered health outcomes, rather than focusing on weight loss alone.

Categories:Evidence of Management/treatment guidelines
Year(s):2022 (ongoing)
Target age group:Dorośli
Find out more:www.medwave.cl
References:Preiss Contreras Y, Ramos Salas X, Ávila Oliver C, Saquimux Contreras MA, Muñoz Claro R, Canales Ferrada C. Obesity in adults: Clinical practice guideline adapted for Chile. Medwave 2022;22(10):e2649 doi: 10.5867/medwave.2022.10.2649

The Law Food Advertising (Ley 20.869)

This law prohibits any kind of television or movie advertising between 06:00 am and 10:00 pm for foods or beverages that exceed cut-off points energy, sugar, saturated fats and sodium determined by the Minister of Health. The law also bans any kind of advertising of breast milk substitutes.

Categories:Evidence of Marketing Guidelines/Policy
Year(s):2018 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:www.bcn.cl

National Food and Nutrition Policy

The Food and Nutrition Policy establishes two guiding principles: ›› People's right to food as an unavoidable ethical principle when developing programmes, initiatives and regulations. ›› Food and nutrition are socially determined, and the conditions in which people's lives unfold shape food consumption decisions.

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Year(s):2017 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Linked document:Download linked document

NCD Country Profiles 2018 (Obesity Targets)

The profiles also provide data on the key metabolic risk factors, namely raised blood pressure, raised blood glucose and obesity and National Targets on Obesity (as of 2017)

Categories:Evidence of Obesity Target
Year(s):2017 (ongoing)
Target age group:Dorośli i dzieci
Organisation:World Health Organisation
References:Noncommunicable diseases country profiles 2018. Geneva: World Health Organization; 2018. Licence: CC BY-NC-SA 3.0 IGO.

Using evidence-informed policies to tackle overweight and obesity in Chile

Overweight and obesity are a global epidemic with rates having risen to alarming levels in both developed and developing countries. Chile has been no exemption, with sharp increases in obesity prevalence, especially among school-age children. This paper describes the policy actions and strategies implemented to tackle this major public health concern in Chile over the last 10 years, and highlights the main challenges and nuances of the process. Chile has taken policy action that includes front-of-package labelling, advertising regulations, and school-food restrictions. New policies focus on the social determinants of health as they relate to food environments and people’s behavior. These actions are not only suitable to the current context in Chile, but are also supported by the best available scientific evidence. Moreover, the implementation of these policies has produced a broad debate involving public institutions and the food industry, with discussions issues ranging from property rights to trade barriers. Despite some differences among stakeholders, a valuable political consensus has been achieved, and several international organizations are eager to evaluate the impact of these pioneer initiatives in Latin America.

Categories:Health Effectiveness Reviews (obesity related)
Year(s):2017 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Rodríguez Osiac L, Cofré C, Pizarro T, Mansilla C, Herrera CA, Burrows J, et al. Using evidence-informed policies to tackle overweight and obesity in Chile. Revista Panamericana de Salud Pública [Internet]. 2017 Dec 19 [cited 2020 Jul 22];41. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6645201/ ‌
Find out more:www.ncbi.nlm.nih.gov
Linked document:Download linked document
References:Rodríguez Osiac L, Cofré C, Pizarro T, Mansilla C, Herrera CA, Burrows J, et al. Using evidence-informed policies to tackle overweight and obesity in Chile. Revista Panamericana de Salud Pública [Internet]. 2017 Dec 19 [cited 2020 Jul 22];41. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6645201/

The Law on Nutritional Composition of Food and its Advertising (Ley 20.606)

The Law on Nutritional Composition of Food and its Advertising (Ley 20.606) mandated Chile's front of pack warning labels and prohibited the marketing of “high in” foods and beverages directed at children and the sales of these products in schools. Law N° 20.606 came into force in 2016. The regulations require labels to highlight food and beverage products with high energy, sugars, saturated fat, or sodium content using a black octagon. This regulation only applies to foods and beverages with added sodium, sugars, or saturated fats.

Categories:Labelling Regulation/Guidelines
Evidence of Marketing Guidelines/Policy
Evidence of School Food Regulations
Year(s):2016 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:www.bcn.cl
Linked document:Download linked document

Taxes on sugar-sweetened beverages: Ley sobre impuesto a las ventas y servicios (Tax law for sales and services)

Law document No.825 updated on September 29th, 2014. Natural or artificial beverages, energized or hypertonic beverages, with syrups or any product replacing it, or that is used to prepare similar beverages, mineral water or water with added artificial colour, flavour or sweetener will have a 10% tax. If the beverage has more than 15g per 240 millilitres or an equivalent portion the tax is 18%.

Categories:Taxation/Subsidies on Food or Beverages or law relating to public health
Year(s):2015 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Biblioteca Nacional del Congreso Nacional de Chile
Find out more:www.leychile.cl
Linked document:Download linked document
References:In Chile, Electronic Tickets Will Be Required Beginning in September [Internet]. Edicomgroup. Available from: https://www.edicomgroup.com/en_ES/news/14208-in-chile-electronic-tickets-will-be-required-beginning-in-september.html‌

Choose to Live Healthily" (Elige Vivir Sano)

This is an initiative of the Chilean First Lady in collaboration with government ministries. It promotes healthy eating, physical activity and healthy living. “Hoy empiezo a vivir sano” (Today I will start to live healthily) is the slogan of the 2020 communications campaign launched today by the Social and Family Development Minister, Sebastián Sichel, and the Executive Secretary of Elige Vivir Sano (Choose to live healthily), Daniela Godoy. The campaign will be aired on mainstream media and social networks. It seeks to motivate people to make small changes in their routines to adopt healthier habits and combat excess weight and obesity, conditions that currently affect seven out of ten people over 15 years old in Chile. The actions being promoted include cooking as a family, prioritizing fruits as a snack, going for a walk, playing with children. These actions are easy to carry out and can have a significant impact on the quality of family life.

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Evidence of Physical Activity Guidelines/Policy
Evidence of Community Interventions/Campaign
Year(s):2013 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Government of Chile
Find out more:www.gob.cl
Linked document:Download linked document
References:https://magnet.cl. Gob.cl [Internet]. Gobierno de Chile. Available from: https://www.gob.cl/

Dietary guidelines for the Chilean population

The aim of these guidelines is to help people to maintain a healthy weight, eat healthily and be physically active every day.

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Year(s):2013 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Institute of Nutrition and Food Technology (INTA) of the University of Chile
Find out more:www.fao.org
Linked document:Download linked document
References:Chile [Internet]. Food and Agriculture Organization of the United Nations. Available from: http://www.fao.org/nutrition/education/food-dietary-guidelines/regions/countries/Chile/en#:~:text=Eat%20fresh%20vegetables%20and%20fruits

Sistema Elige Vivir Sano en comunidad

Objectives of Choose to Live Healthy in Community: - Make available to the communities a set of coordinated initiatives at the national, regional and local levels that contribute to improving the quality of life of people, assuming the State a responsibility to provide access to services that reduce gaps and barriers to healthy quality of life, through health actions, education, recreation and outdoor activities, among others. - Contribute to the generation of regulatory frameworks that raise standards in food matters and in environmental conditions that improve quality of life (tobacco, alcohol, physical activity, pollution, green areas, etc.). - Build indicators that allow monitoring and evaluating healthy communities, in order to identify the areas that present the greatest challenge to be addressed, reorienting the programmatic offer.

Categories:Evidence of a multi-sectoral national coordination mechanism for obesity or nutrition (including obesity)
Year(s):2013 (ongoing)
Target age group:Dorośli i dzieci
References:Information provided with kind permission of WHO Global database on the Implementation of Nutrition Action (GINA): https://extranet.who.int/nutrition/gina/en/node/26919 (last accessed 10.08.22)

Law of Nutritional Composition of Food and Advertising

Framework legislation to help regulate food marketing to children. An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study

Categories (partial):Evidence of Marketing Guidelines/Policy
Labelling Regulation/Guidelines
Year(s):2012 (ongoing)
Target age group:Dzieci
Organisation:Government
Find out more:journals.plos.org
Linked document:Download linked document
References:Taillie LS, Reyes M, Colchero MA, Popkin B, Corvalán C. An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study. Basu S, editor. PLOS Medicine. 2020 Feb 11;17(2):e1003015. ‌

Mandatory national limit on trans fats

Since 2011, Chile has had a best-practice limit for industrially produced TFA of 2% in oils and fats in all foods.

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Year(s):2011 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:www.bcn.cl

Reglamento Sanitario de los Alimentos DTO. N° 14/11 (declaración de nutrientes)

Mandatory national labelling guidelines for packaged foods and drinks in place. (Available only in Spanish language)

Categories:Labelling Regulation/Guidelines
Year(s):2011 (ongoing)
Target age group:Dorośli i dzieci
Organisation:President of the Republic
Linked document:Download linked document

EGO-Chile (Estrategeia Global Contra La Obesidad)

EGO-Chile is a national nutrition policy document which aims to promote new actions and strategies to help control overweight and obesity. It involves both the public and private sectors.

Categories:Evidence of Nutritional or Health Strategy/ Guidelines/Policy/Action plan
Categories (partial):Evidence of National Obesity Strategy/Policy or Action plan
Year(s):2006 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:extranet.who.int
Linked document:Download linked document
References:‌“ESTRATEGIA GLOBAL CONTRA LA OBESIDAD: EGO CHILE” [Internet]. Available from: http://pam-chile.cl/evento/evento03/pre02d.pdf

Mandatory nutrition labelling: Food and health regulations

The Chilean Food and Health Regulations of 1996 mandated a list of the nutrient content of pre-packaged food products, The regulations also included definitions for nutrient content.

Categories:Labelling Regulation/Guidelines
Year(s):1996 (ongoing)
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:www.bcn.cl
Linked document:Download linked document

"Healthy Life" programme

The Healthy Life programme of the Ministry of Health is a comprehensive and free treatment that seeks to reduce the risk factors of developing Type 2 Diabetes and Arterial Hypertension in people, through an intervention in eating habits and physical condition. The target population is children, adolescents, adults and postpartum women. A nutritional diagnosis of overweight or obesity makes you eligible.

Categories:Evidence of Multidisciplinary Intervention
Non-national obesity strategies
Target age group:Dorośli i dzieci
Organisation:Ministry of Health
Find out more:ssms.cl

GNPR 2016-17 (q7) Breastfeeeding promotion and/or counselling

WHO Global Nutrition Policy Review 2016-2017 reported the evidence of breastfeeding promotion and/or counselling (q7)

Categories:Evidence of Breastfeeding promotion or related activity
Target age group:Dorośli
Organisation:Ministry of Health (information provided by the GINA progam)
Find out more:extranet.who.int
References:Information provided with kind permission of WHO Global database on the Implementation of Nutrition Action (GINA): https://extranet.who.int/nutrition/gina/en

No actions could be found for the above criteria.

Contextual factors

Disclaimer: These contextual factors should be interpreted with care. Results are updated as regularly as possible and use very specific criteria. The criteria used and full definitions are available for download at the bottom of this page.

Tap on a tick to find out more about policies influencing this factor.

Labelling

Is there mandatory nutrition labelling?Present
Front-of-package labelling?Present
Back-of-pack nutrition declaration?Present
Color coding?Absent
Warning label?Present

Regulation and marketing

Are there fiscal policies on unhealthy products?Present
Tax on unhealthy foods?Absent
Tax on unhealthy drinks?Present
Are there fiscal policies on healthy products?Absent
Subsidy on fruits?Absent
Subsidy on vegetables?Absent
Subsidy on other healthy products?Absent
Mandatory limit or ban of trans fat (all settings)?Present
Mandatory limit of trans fats in place (all settings)? Present
Ban on trans-fats or phos in place (all settings)? Absent
Are there any mandatory policies/marketing restrictions on the promotion of unhealthy food/drinks to children?Present
Mandatory restriction on broadcast media?Present
Mandatory restriction on non-broadcast media?Present
Voluntary policies/marketing restrictions on the promotion of unhealthy food/drinks to children?Absent
Are there mandatory standards for food in schools?Present
Are there any mandatory nutrient limits in any manufactured food products?Absent
Nutrition standards for public sector procurement?Absent

Political will and support

National obesity strategy or nutrition and physical activity national strategy?Present
National obesity strategy?Present
National childhood obesity strategy?Absent
Comprehensive nutrition strategy?Present
Comprehensive physical activity strategy?Present
Evidence-based dietary guidelines and/or RDAs?Present
National target(s) on reducing obesity?Present
Guidelines/policy on obesity treatment?Present
Promotion of breastfeeding?Present

Monitoring and surveillance

Monitoring of the prevalence and incidence for the main obesity-related NCDs and risk factors?Present
Within 5 years?Present

Governance and resource

Multi-sectoral national co-ordination mechanism for obesity or nutrition (including obesity)?Present

Key

Present
Present (voluntary)
Incoming
Absent
Unknown

Last updated November 14, 2022

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Download contextual factors as a PDF Contextual factors definitions

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